French Pastry Class in Paris (Private)

We know that you’ve heard of French cuisine’s reputation, pastries in particular: macarons, tartelettes citron meringuée, éclairs au chocolat, croissants, and so on. It’s now time to learn how to make them!

Bobbidi bibbidi boo! Your awesome chef will make all your sweet, chocolate, and fruity dreams a reality! All you have to do is book this French pastry workshop and you will be one pastry away from your goal!

Our awesome chefs will welcome you into their fully-equipped workshop, which will be the laboratory where you will create your pastry fantasy! They will share with you their expertise of pastries to help you build your knowledge. It’s well known that we learn better by doing, which is why each baker will have specific tasks to achieve the final result.

Learn how to make famous French treats in this pastry class

The chef will give you guidance and tips on how to make cream, how to line a baking mold with dough, and to properly separate egg whites. From A to Z, you will be the maker of a delightful recipe: macaron, seasonal fruit tart, or lemon custard pie, you will learn techniques and become a true pastry connoisseur!

After baking, time to savor your hard work and enjoy a warm cup of tea or coffee. Food orgasms sure-fire! You can also choose to have your creation to go. The most difficult part will be to choose which recipe you want to learn!

Here is the list to choose from:

– Macarons (choose 2 flavors: chocolate, vanilla, coffee, raspberries, pistachio, lemon, hazelnut, salted caramel)

– Croissants

– Lemon pies

– Meringues

– Seasonal fruit tarts

– Éclairs au chocolat & cream puffs

And if you are also interested in seeing and baking Baguettes and Croissants in a French bakery, have a look at our Baguette and Croissant Workshop Paris.