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Alban has roots

in the Champagne area and the Basque Country - two regions miles apart, but both with wonderful food. During his 15-year career as a hotelier, he lived in 7 different places (England, Mauritius, Venice, Dubai, Tunisia, Seychelles, Qatar) and moved 53 times. When he used to organize clients’ holidays, his motto was: "I sell dreams and create memories”.

He finds Paris

such a beautiful city he's passionate about showing it to foreign visitors. His hobbies are traveling, scuba diving, wine tasting, cooking, discovering new food, history and architecture...

In the past

6 months, he’s become a renowned cold soap maker. His 5 soaps work wonders for the skin… and the mind! Appetizing as they may seem, be sure not to eat them. Take one of Alban's gourmet tours instead.
  • FOOD
  • WINE

My Best location in Paris ?

Louvre's Cour Carrée

My péché Mignon ?

Champagne and Pintxos (Basque country tapas)

My Favorite Quote ?

"A thousand mile journey begins with a single step" - Lao Tzu

My Super Power ?

My soaps make life smoother

Alban's activities
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    French Regional Food Tour (Dinner Time)

    With Alban
    Which kind of food I can expect in this tasting? Our aim is to cover many French regions during on...

    3h €85 8 MAX.
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    yes please !